Not Too Shabby
Fancy food for weeknights: garlicky prawns, pan-seared steaks, and cheesecake. What more could you ask for?
Tag Archives: steak
Espresso Steaks
Simply cooked steaks with an espresso-based spice rub---a special treat for the holiday season.
Splurging, Two Ways
This special-occasion meal is composed of porcini-crusted filet mignon, pan-roasted and topped with gorgonzola garlic butter. The remaining steak was then transformed into sandwiches on homemade potato rolls (made from leftover chard-laced mashers), smeared with…
Bacon and Egg Salad
French and American variations on sturdy green salads with bacon and eggs, each with a very different flavor profile.
Crispy/Sesame/Mandarin/Orange Beef and/or Chicken
Thinly sliced beef, fried for crunch and then tossed with snow peas and a sticky orange sauce.
A Miscellany of Pasta
Linguine carbonara, and Vietnamese beef and broccoli with an attempted noodle pancake.
Falling in Love with Goat Cheese, Part 1
Saturday before last, I headed out for the farmer’s market by myself because the puppy was just recovering from a night of upset tummy and not up for a long walk. I began with my…