Brown Rice Pudding
Creamy brown rice pudding is the perfect vehicle for that extra half-gallon of milk that you need to use up---eat it warm or cold, with fresh or dried fruit, for breakfast or dessert!
Creamy brown rice pudding is the perfect vehicle for that extra half-gallon of milk that you need to use up---eat it warm or cold, with fresh or dried fruit, for breakfast or dessert!
An easy, quick-fix dessert made with pantry ingredients, when you want something sweet without much fuss: chocolate peanut butter pudding cake.
A vanilla pudding infused with hazelnut praline, in honor of World Breastfeeding Week.
A deliciously rich and homey chocolate bread pudding that my husband frequently craves.
I made this to use up some whole milk before heading out to Denver for Christmas; I think I may have supplemented the whole with some 1%. I used Ghirardelli bittersweet chocolate chips for the…