Chowder Crackers
I don’t think I have eaten clam chowder since moving back to Colorado, since there aren’t that many good restaurant venues to order it from; we haven’t purchased canned chowder since we were in college and used it as…
Tag Archives: milk
A Pair of Breakfast Custards
Oatmeal fortified with eggs and a grain-free custard-based "nutmeal" offer a more balanced breakfast than sugary oatmeal porridge alone.
*taps microphone
A recap of 2012, a big announcement, and a trio of molasses-based beverages.
Hot and Cold
Honey-sweetened chocolate syrup is a great way to encourage my preschooler to drink more raw milk!
Cultured Butter, Ricotta Salata and Mysost
An extra gallon of raw milk in the fridge prompts a spate of frenzied cheese-making! My very first attempts at homemade ricotta salata, mysost, and cultured butter.
Nice Rack
Smoked barbecue pork spare ribs with a side of creamy, chile-flecked corn pudding.
Casomorphin Power Ranger
An in-depth post relating the findings of Nolan's medical testing---including nutritional deficits and digestive concerns---and how we hope to help him both physically and socially through dietary intervention.
Brown Rice Pudding
Creamy brown rice pudding is the perfect vehicle for that extra half-gallon of milk that you need to use up---eat it warm or cold, with fresh or dried fruit, for breakfast or dessert!
Help Windsor Dairy – and a Drawing!
A special offer from Scribbles by Sparks in August 2011, to benefit Windsor Dairy and enter a drawing for a free boxed set of handmade cards!
Mom’s Macaroni Soup
A trip down Memory Lane with a very simple soup of macaroni, milk and butter.
Conundrum
An oddity of a meal---whole chicken braised in milk with lemon zest, sage and cinnamon, with rice to absorb the curdled sauce. It may not sound appetizing, but the flavor and tenderness of the meat…
Pop-pop-pop
A pile of pillowy popovers, easily whipped up with a blender and a muffin pan.