Christmas 2014
My parents came to spend the day with us on Christmas Eve and take me grocery shopping for the holiday meals. I was pretty exhausted from a night of very little sleep between the boys’…
My parents came to spend the day with us on Christmas Eve and take me grocery shopping for the holiday meals. I was pretty exhausted from a night of very little sleep between the boys’…
Fresh pork hocks are braised and then broiled over tart cabbage, and served with fluffy German potato dumplings.
A visit to Hazel Dell Mushrooms in Fort Collins spurs a number of mushroom-based meals, and a spotlight on lion's mane mushrooms.
The December 2010 Daring Bakers challenge was stollen, a traditional German Christmas bread. Mine contained dried cherries, pistachios, and candied ginger, and was shaped into two different varieties of wreaths.
Our family loves spaetzle, those little freeform German dumplings, and the potato ricer has become my best friend when it comes to making them.