Preserving a box of Bartlett pears via canning and dehydration.
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Making "butter" is a great way to use up overly ripe fruit like my local peaches, and couldn't be easier with the help of a crockpot. With that sweet-tart flavor, it has a million applications…
Homemade yogurt in the crockpot.
An in-depth guide to a basic roasted chicken, complete with my sure-fire gravy, crockpot chicken stock made from the carcass, and chicken soup with homemade tortellini.