Nice Rack
Smoked barbecue pork spare ribs with a side of creamy, chile-flecked corn pudding.
Smoked barbecue pork spare ribs with a side of creamy, chile-flecked corn pudding.
A light meal of fried whole snapper, perched atop a bed of shiitake mushrooms, local summery vegetables (several homegrown!), and rich broth flavored with saffron and ginger.
Cajun-spiced turkey breast with honey-grilled corn on the cob and a zucchini-rice casserole so filling it could be a meal all on its own!
An easy compound butter of chopped pickle, tarragon, and mustard is the perfect complement for practically any fish.
Prosciutto-roasted pork with corn pudding in acorn squash boats: an easy and elegant autumn meal that would be perfect for either company or a quiet family dinner.
Local heirloom popcorn is coated with a simple blend of peanut butter, honey, and sugar for a totally addictive treat like caramel corn that is neither too hard nor too gooey.
The final week of the Preserve the Bounty challenge, focusing on dried foods such as corn, herbs, and zucchini. Also included is an overall list of the fruits of my labor this summer.
Home-cured salmon isn't nearly as scary or complicated as I thought it would be! We loved this gravlax with scrambled eggs, in corn soup with okra croutons, and straight off the board.
Sweet potato hash two ways, with two meals: Orange-fleshed with ancho, honey, and sweet corn for a Mexican-inspired meal; and white-fleshed with 5-spice and rice wine vinegar, served with Hawaiian pork.
A simple method for creamed corn that is a 180-degree change from the gloppy canned variety.
This easy boneless version of arroz con pollo shows its versatility with an array of leftovers, including breakfast burritos and tortilla soup. Also included is my go-to recipe for fresh flour tortillas.
Italian vegetable soup paired with Dorie Greenspan's corn muffins for a crisper-cleaning, barrel-scraping meal. Plus, a use for those leftover corn muffins the next day---City Bakery's mac and cheese!
We had hardly finished off the last of the white bean chicken chili I made a week or two back when we went back to the grocery store. Jeremy popped another whole chicken into the…