The Banana Bread Aficionado
Our gold standard for banana bread, this loaf is studded with walnuts and scented simply with cinnamon and allspice.
Our gold standard for banana bread, this loaf is studded with walnuts and scented simply with cinnamon and allspice.
These frozen banana and mascarpone mousse parfaits did not remotely cooperate with my freezer, but they tasted good topped with homemade chocolate sauce and slivered almonds.
Crumb cake and banana pancakes with hazelnut mascarpone cream are just the ticket for a leisurely anniversary breakfast (or insert your special occasion of choice).
Despite the heat, I did quite a lot of baking this weekend. I took pictures of most of it as I went along, but Jeremy has those pictures on his laptop, so they’ll have to…