Knuckle Sandwich
Fresh pork hocks are braised and then broiled over tart cabbage, and served with fluffy German potato dumplings.
Fresh pork hocks are braised and then broiled over tart cabbage, and served with fluffy German potato dumplings.
A short account of Theodore's first birthday party, complete with a teddy bear cake.
Challenging one of my strongest food prejudices with a rich, creamy chicken liver curry.
A quick, easy weeknight dinner, full of color and aromatic flavor.
These grain-free cashew pancakes are fluffy, moist, and sturdy all at once--and as a bonus, the batter adapts nicely into chocolate mini-muffins.
Chewy grain-free cookies with just four ingredients that could easily be adapted for breakfast, dessert, or anytime in between!
Grain-free cheddar crackers made with garbanzo bean and carrot flours--perfect for your next snack attack!
Tender braised lamb shoulder on a bed of grain-free carrot-Parmesan "risotto" graced our Easter table this year.
Fantastic plantain-based banana bread that passed muster with my connoisseurs. You might want to bake these two loaves at a time!
Have you ever tried combining beans with chocolate? I talked last year about the chocolate chickpea cupcakes I made for Nolan’s 5th birthday, but long before that, I was making bean-based brownies for Nolan to…
A visit to Hazel Dell Mushrooms in Fort Collins spurs a number of mushroom-based meals, and a spotlight on lion's mane mushrooms.
Egg drop soup for babies: long golden "noodles" made from egg yolks make seriously fun finger food for your little one.
A summary of my meals on April 9, 2014: Mediterranean eggs and polenta, salade Nicoise, and roast beef with grain-free Yorkshire puddings.
Jeremy's favorite Indian dessert, carrot halwa, turns out to be not only a great use of pulp from juicing, but also an excellent grain-free breakfast alternative to eggs.
Grain-free, paleo sweet potato gnocchi make a great side dish for chicken-apple sausages.
Grain-free chewy faux-oatmeal cookies that naturally turn as green as a leprechaun's coat.
Crisp, buttery carrot-sesame crackers are a great use for leftover carrot pulp.
Several different uses for shredded sweet potatoes: hashes, fries, and even crepes!