Squashy Millet Muffins
These spiced muffins get their moisture from pureed squash and a little crackle from the addition of whole millet.
These spiced muffins get their moisture from pureed squash and a little crackle from the addition of whole millet.
A visit from my folks, two new additions to my kitchen "staff," and a basic recipe for pate brisee.
Christmas baking 2006: Almond roca and toffee, chocolate korova wafers, chocolate PB pinwheels, coconut macaroons, molasses cookies, eggnog thumbprints, and caramel nut acorns.
Soft, cakey, and very homey cookies a bit reminiscent of unfilled whoopie pies.
Last weekend we got together with a bunch of friends from work to watch movies and share a potluck dinner, partly as a farewell to Jeremy for the fall semester. It was my job to…
Despite the heat, I did quite a lot of baking this weekend. I took pictures of most of it as I went along, but Jeremy has those pictures on his laptop, so they’ll have to…
A continuation of my inordinately long list of culinary discoveries this summer… 5. One of my goals this summer was to practice roasting whole chickens. I’ve only done it twice, which is less than I…