Bananagrahams
Julie | December 19, 2011

Banana graham crackers, homemade marshmallows, and dark chocolate = an equation for everything from oatmeal to bread pudding!
Julie | December 19, 2011

Banana graham crackers, homemade marshmallows, and dark chocolate = an equation for everything from oatmeal to bread pudding!
Julie | December 17, 2011

Wow, has this ever been a busy holiday season! I have been cranking out my handmade Christmas cards for orders since before Thanksgiving, and have probably produced close to 150 in that time—not bad for my first holiday season at it! Some of the cards were donated to Nolan’s preschool for a holiday craft fair [...]
Julie | November 26, 2011

A recounting of our 2011 Thanksgiving dinner, and a few of the best recipes from it.
Julie | July 12, 2011

Some perfect take-along munchies for traveling: sourdough cheese crackers and decorated sugar cookies.
Julie | April 13, 2011

A work party at the brand new community garden near my parents’ house, salmon with Cara Cara orange sauce, and chocolate whoopie pies with Swiss meringue butercream.
Julie | December 20, 2010

Delicate little cookies with a tender crumb, aromatic minty flavor and festive green color, these mint meltaways can be eaten as is, or sandwiched with ganache for a more decadent holiday treat.
Julie | October 3, 2010

A review of the ThinkFood cookbook, and my version of smart cookies: gluten-free cookies made with almond meal, buckwheat, forbidden rice flour and blackberry compote.
Julie | September 27, 2010

The September 2010 Daring Bakers challenge was decorated sugar cookies pertaining to the month of September. I made chalkboard cookies to commemorate my son’s first day of preschool.
Julie | August 6, 2010

Next time you’re out of eggs and feel like baking, whip up a batch of these soft chocolate chip cookies. You can even snack on the dough with no worries!