Julie | February 27, 2012
The Daring Bakers Challenge for February 2012 was quick breads in either loaf or muffin format. I went with muffins, making them progressively casein- and then gluten-free to mirror the changes to Nolan’s diet.
Category: Baking, Casein-free, Foodblog Events, Gluten-free, Grain-free, Specialty Diets |
5 Comments »
Tags: bake, banana, biomedical therapy, casein-free, chocolate, coconut milk, cornmeal, Daring Bakers, gluten-free, muffin, pumpkin, quick bread, streusel, zucchini
Julie | February 26, 2012
Clarifying butter: a useful skill for a casein-free diet!
Category: Casein-free, Dairy, Specialty Diets |
No Comments »
Tags: butter, casein-free, clarified butter, gluten-free
Julie | February 25, 2012
A Samoa-like coconut-almond macaroon torte with luscious dark chocolate ganache: a positive miracle of grain-free, dairy-free baking, as far as I am concerned!
Category: Baking, Casein-free, Dessert, Dinner, Gluten-free, Grain-free, Meat, Nuts, Grains & Legumes, Pastas, Specialty Diets |
No Comments »
Tags: almond, bake, beef, cake, casein-free, coconut, coconut milk, fresh pasta, ganache, gluten-free, grain-free, mushroom
Julie | January 11, 2012
Souffle-like fruit-on-the-bottom cakes made with coconut flour and almost no sugar make a lovely filling breakfast on a cold morning!
Category: Baking, Breakfast, Fruits |
No Comments »
Tags: applesauce, bake, casein-free, coconut flour, egg, gluten-free, jam
Julie | December 18, 2011
Peanut butter playdough thickened with coconut flour, and homemade dark chocolate peanut butter cups!
Category: Dessert, Nuts, Grains & Legumes |
1 Comment »
Tags: candy, casein-free, chocolate, gluten-free, kids, peanut
Julie | August 26, 2011
An in-depth post relating the findings of Nolan’s medical testing—including nutritional deficits and digestive concerns—and how we hope to help him both physically and socially through dietary intervention.
Category: Dairy, Nuts, Grains & Legumes, Persnickety Bits |
2 Comments »
Tags: autism, casein-free, fermentation, milk, nutrition, raw dairy, soaking and sprouting
Julie | June 3, 2011
An excellent soft, mild sandwich bread fortified with butternut squash, molasses, and oatmeal.
Category: Baking, Sides |
No Comments »
Tags: bake, butternut squash, casein-free, fresh bread, molasses, oatmeal, potato, yeast
Julie | May 8, 2011
Celebrating Mother’s Day with wrens and sparrows, tulips, and banana blueberry oatmeal muffins.
Category: Baking, Breakfast |
4 Comments »
Tags: baking, banana, blueberry, casein-free, muffins, oatmeal
Julie | July 1, 2010
My attempts to cook focaccia bread successfully on the stove-top.
Category: Baking |
3 Comments »
Tags: bread, casein-free, finishing salt, Italian, olive oil, pan-roast, yeast
Julie | June 8, 2010
An old favorite granola recipe: just sweet enough, with great crunch and infinitely adaptable. This version features almonds, coconut, and vanilla.
Category: Breakfast, Nuts, Grains & Legumes, Snacks |
No Comments »
Tags: almond, casein-free, coconut, gluten-free, gold star, maple, oatmeal, vanilla
