Coconut Flour Breakfast Cakes
Julie | January 11, 2012
Souffle-like fruit-on-the-bottom cakes made with coconut flour and almost no sugar make a lovely filling breakfast on a cold morning!
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Apple a Day
Julie | October 17, 2011
I love using every part of a purchase! In this case, the scraps from canning applesauce became apple jelly, and the cores from making dried apple rings became cider vinegar.
