Take Your Medicine

Julie | June 1, 2011

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A review of Green Pasture’s Emulsified Fermented Cod Liver Oil, particularly as a supplement for an autistic toddler.

The Dairy Diary

Julie | May 24, 2011

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A tour of Windsor Dairy, north of Denver—they raise grassfed cows on an organic farm, and are the only dairy in the USA to test every single batch of milk for pathogens. Raw milk, here we come!

Changing Allegiances? (Part 2)

Julie | October 10, 2010

Part Two of my review of SpicesInc, detailing the specific herbs and spices I received in my order.

Changing Allegiances? (Part 1)

Julie | October 9, 2010

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A review of SpicesInc products and service—I think I have a new primary spice vendor!

Smart Cookies

Julie | October 3, 2010

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A review of the ThinkFood cookbook, and my version of smart cookies: gluten-free cookies made with almond meal, buckwheat, forbidden rice flour and blackberry compote.

Beco Carrier Giveaway at Spain in Iowa!

Julie | June 29, 2010

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All you baby-wearing mamas, head over to A Little Bit of Spain in Iowa, because Diana is having a Beco Baby Carrier giveaway. I’ve wanted one of these versatile carriers since before Nolan was born, but we could never quite afford it. He may not be a baby anymore, but a Beco carrier would still [...]

Better Than a Restaurant?

Julie | June 20, 2010

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A discussion of the state of food in Salem, simply baked Copper River salmon topped with sauteed mushrooms, and a luscious potato-turnip gratin.

Working Up Slowly

Julie | April 23, 2008

Masaman curry

In praise of Curry Simple for no-fuss Thai curry.

Supernatural Food

Julie | September 11, 2007

A short review of Super Natural Cooking, by Heidi Swanson.

Yata!

Julie | September 10, 2007

I actually won a contest! Plus, a review of Morimoto’s cookbook.

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