Strawberry-Coconut Pucks
Julie | June 30, 2010
A disappointing attempt at strawberry-coconut muffins, through no fault of the jammy roasted berries.
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Beco Carrier Giveaway at Spain in Iowa!
Julie | June 29, 2010
All you baby-wearing mamas, head over to A Little Bit of Spain in Iowa, because Diana is having a Beco Baby Carrier giveaway. I’ve wanted one of these versatile carriers since before Nolan was born, but we could never quite afford it. He may not be a baby anymore, but a Beco carrier would still [...]
Leaving the House of Orange
Julie | June 29, 2010
A democratic, if not Protestant, quinoa pilaf incorporates purple carrots, turnip, leftover chicken, and fresh arugula, with a garnish of crispy kale chips.
Second Fiddle
Julie | June 28, 2010
A tasty, quick chicken fricassee takes a back seat to a raw kale salad with white bean Caesar dressing and croutons made from fried bread dough.
Chocolate Pavlovas with Mascarpone Mousse
Julie | June 27, 2010
The June 2010 Daring Bakers challenge featured chocolate pavlovas or meringues topped with chocolate mascarpone mousse and a creme anglaise drizzle.
Finocchio Alfredo
Julie | June 26, 2010
Homemade fettuccine alfredo with a sneaky twist: strands of fennel woven into the noodles for a dish that even the fennel-averse could appreciate.
Roasted Apple Muffins with Buckwheat Caps
Julie | June 25, 2010
My spiced apple muffins, made with roasted Fuji applesauce and a buckwheat crumb topping, are tender, flavorful, and not too sweet.
Hot Pockets
Julie | June 24, 2010
Leftover roasted chicken is mixed with Latino spices and an offbeat combination of dates and capers in a satisfying filling for flaky baked empanadas.
In the Words of Murray…
Julie | June 23, 2010
“There’s cheese inside… don’t tell anybody!” Stuffed corn tortillas called pupusas, a sort of built-in quesadilla, accompany a butterflied chicken roasted with an infusion of Mexican flavors.
