Chicken Tricks and Tortellinis
Julie | April 26, 2010
An in-depth guide to a basic roasted chicken, complete with my sure-fire gravy, crockpot chicken stock made from the carcass, and chicken soup with homemade tortellini.
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Pocketful of Lamb
Julie | April 23, 2010
Grilled lamb with Mediterranean spices and seasonings was tasty on its own, but fantastic served in homemade pita with a smear of yogurt sauce.
