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French Yule Log, Update

Julie | January 1, 2009

A follow-up concluding my December 2008 Daring Bakers challenge, and offering suggestions to use up leftover elements from the dessert.

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Category: Baking, Foodblog Events, World Cuisines | 1 Comment »
Tags: chocolate, coconut, Daring Bakers, entertaining, French, ganache, holiday, mousse

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