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Crispy/Sesame/Mandarin/Orange Beef and/or Chicken

Julie | May 27, 2008

Thinly sliced beef, fried for crunch and then tossed with snow peas and a sticky orange sauce.

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Category: Dinner, Meat, World Cuisines | 3 Comments »
Tags: beef, chicken, Chinese, fry, orange, pea, scallion, soy, steak, stir-fry

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