Julie | November 29, 2007
Julie vs. The Orange Blob, part 3. Sweet potato ice cream with wet maple pecans.
Category: Dairy, Nuts, Grains & Legumes |
No Comments »
Tags: cinnamon, ice cream, leftovers, maple, pecan, yam
Julie | November 28, 2007
An excellent way to use up leftover turkey and stock, this dish puts a twist on risotto by using the nuttier pearl barley in place of rice.
Category: Dinner, Meat, Nuts, Grains & Legumes |
No Comments »
Tags: barley, leftovers, mushroom, porcini, risotto, shallot, stock, turkey
Julie | November 27, 2007
Roasting cauliflower makes it both tender and nutty. My soup enhances that flavor with aromatic thyme and the tang of white wine.
Category: Dinner, Lunch, Soups |
3 Comments »
Tags: cauliflower, cream, gold star, potato, roast, thyme, white wine
Julie | November 26, 2007
The November 2007 Daring Bakers challenge featured tender potato bread. I baked up my bread into boules, rolls, and red onion focaccia.
Category: Baking, Foodblog Events |
21 Comments »
Tags: bake, bread, Daring Bakers, focaccia, potato, rolls, yeast
Julie | November 25, 2007
An old-fashioned paradise pumpkin pie, with layers of cream cheese and streusel, made new with puree from a freshly roasted sugar pumpkin.
Category: Baking, Foodblog Events, Nuts, Grains & Legumes, Snacks, World Cuisines |
3 Comments »
Tags: bake, cinnamon, cream cheese, gold star, nutmeg, pie, pumpkin, streusel, walnut
Julie | November 24, 2007
The perfect apple crumb pie, redolent of cinnamon and with just the right levels of crunch and tenderness.
Category: Baking, Fruits, World Cuisines |
2 Comments »
Tags: allspice, apple, cinnamon, crust, gold star, nutmeg, oatmeal, pie, streusel
Julie | November 23, 2007
An overview of our Thanksgiving feast, from brining the turkey to dishing up the fixings.
Category: Dinner, Meat, Sides, Veggies and Salads, World Cuisines |
No Comments »
Tags: apple, cinnamon, green beans, pie, potato, pumpkin, roast, sage, shallot, stuffing, turkey, vanilla, yam
Julie | November 20, 2007
Guidelines for making chicken soup from scratch.
Category: Dinner, Lunch, Meat, Soups |
No Comments »
Tags: carrot, chicken, dried pasta, green beans, onion, potato, stock
Julie | November 19, 2007
Homemade glazed apple cider cake doughnuts.
Category: Breakfast |
2 Comments »
Tags: apple, buttermilk, doughnut, fry
Julie | November 18, 2007
Polish cabbage rolls stuffed with pork and served over mashed potatoes with a creamy paprika-tomato sauce.
Category: Dinner, Meat, World Cuisines |
No Comments »
Tags: bread, cabbage, Hungarian, paprika, picky, pork, sage, sour cream, tomato
